Chinese Food
Eggplant with minced meat
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I bought eggplant. I didn't have time to eat it. It's dry. The meat filling of wonton is left. So make a minced meat eggplant. The son who doesn't like eggplant very much says it's not bad.
Cooking ingredients
Cooking Steps
Step1:Wash the streaky pork and chop it into minced meat. Add some raw soy sauce. Marinate the starch for a whil
Step2:Wash eggplant and dice. Prepare more garlic. Chop Pixian bean past
Step3:Add a little more cooking oil after the wok is heated. Add some garlic and stir fry until fragrant. Add Pixian bean paste and white sugar to stir fry the red oil
Step4:Stir fry the minced meat in the po
Step5:Add diced eggplant and stir fry until eggplant is soft. Add some water and simmer for a whil
Step6:Before leaving the pot, sprinkle the remaining garlic into the pot. Add salt or soy sauce according to your taste
Step7:Loadin
Cooking tips:There are skills in making delicious dishes.
