I bought eggplant. I didn't have time to eat it. It's dry. The meat filling of wonton is left. So make a minced meat eggplant. The son who doesn't like eggplant very much says it's not bad.

Step1:Wash the streaky pork and chop it into minced meat. Add some raw soy sauce. Marinate the starch for a whil

Step2:Wash eggplant and dice. Prepare more garlic. Chop Pixian bean past

Step3:Add a little more cooking oil after the wok is heated. Add some garlic and stir fry until fragrant. Add Pixian bean paste and white sugar to stir fry the red oil

Step4:Stir fry the minced meat in the po

Step5:Add diced eggplant and stir fry until eggplant is soft. Add some water and simmer for a whil

Step6:Before leaving the pot, sprinkle the remaining garlic into the pot. Add salt or soy sauce according to your taste

Step7:Loadin
Cooking tips:There are skills in making delicious dishes.