Cooking Steps

1. 

   Step1:Remove the fishy smell and heat the pork ribs in the cool underwater pot with scallion and ginger, remove the blood foam and clean them for standb

2. 

   Step2:Put some shallots, ginger, dried chilli in the pot, stir fry until fragrant, add in the sugar and melt it into the cleaned ribs, stir fr

3. 

   Step3:Stir fry the ribs, add soy sauce and continue to stir until the water is over the ribs, heat the pot and turn to a small heat to collect the sauc