Red date cake

wheat flour:200g date:80g yeast:3g water:140g brown sugar:40g https://cp1.douguo.com/upload/caiku/8/a/9/yuan_8a3b9685f6f139237fb5eb14e6195329.jpg

Red date cake

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Red date cake

Sweet and soft. Two chopsticks can do it

Cooking Steps

  1. Step1:Steam the red dates in a steamer. Remove the kernel. Put in the cooking machine and add some water, brown sugar and yeast to make mu

  2. Step2:Put the mashed jujube into the prepared container. Slowly add the flour. At the same time, use chopsticks to continuously mix it into a paste without particles

  3. Step3:Heat preservation fermentation to twice the siz

  4. Step4:Put on the steamer and keep it cold for 20 minute

  5. Step5:ok。。 Star

Cooking tips:It's more beautiful to decorate it with diced red dates. You can also add raisins. It tastes more delicious. If you use eggs and milk, it will be more soft and delicious. You have skills to make dishes.

Chinese cuisine

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How to cook Red date cake

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Red date cake recipes

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