Cooking Steps

1. 

   Step1:Cut the cauliflower into small flowers, wash with water and soak for a while. Take out. Control the water.

2. 

   Step2:Cut the streaky pork. Put it in the pot and boil for a while. Refrigerate. Slice.

3. 

   Step3:Heat the pot. Put in the pork slices. Stir fry until the pork slices are curved

4. 

   Step4:Take out the streaky pork. Leave the bottom oil in the pot. Put in the dried pepper and chili sauce and stir fry. Stir fry the meat and cauliflower. Season with a little sugar.

5. 

   Step5:Sheng Chu.