Cooking Steps

1. 

   Step1:Cut the eggplant into strips, put a little salt in it for five minutes, remove the water, sprinkle some dry starch, put it into the oil pan, fry slowly and stir throug

2. 

   Step2:Stir fry the fat beef slices in the boiling water pot for a while, and then fish out when the color change

3. 

   Step3:Two spoons of vinegar, two spoons of vinegar, one spoonful of minced garlic, half of oyster sauce, half of sugar and salt, then put the sauce bowl in the microwave oven for half a minute

4. 

   Step4:Then pour the sauce on Eggplant and beef and mix wel