Bailey sweet walnut pound cake

butter:160g sugar:85g whole egg liquid:150g Bailey:100g low gluten flour:180g baking powder:5g walnut:50g https://cp1.douguo.com/upload/caiku/9/4/f/yuan_94a06e5e6ee241dd102cd03f288c76ff.jpg

Bailey sweet walnut pound cake

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Bailey sweet walnut pound cake

It's full of cream and Bailey's sweet wine. With the addition of roasted walnuts, the layers are enhanced. -

Cooking Steps

  1. Step1:Softened butter and suga

  2. Step2:Refrigerate when the weather is ho

  3. Step3:Add eggs and continue to pass one egg without rewarming. The picture is the third time to add egg liquid

  4. Step4:Gabriel mi

  5. Step5:Mix the flour, beat the baking powder, sift and mix wel

  6. Step6:Mix the chopped roasted walnuts and pour into the moul

  7. Step7:180 ° 4045 minutes color and then cover with tin pape

  8. Step8:After the night, the demoulding and slicing taste grea

Cooking tips:There are skills in making delicious dishes.

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How to cook Bailey sweet walnut pound cake

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Bailey sweet walnut pound cake recipes

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