Chinese Food
Black sesame paste
(811504 views)
I remember eating a bowl of black sesame paste in Houjie last year. It's not much, but it costs five yuan. And I feel it's not pure enough. I bought some black sesame when I went shopping. I tried to make it myself. The roasted black sesame is very fragrant, and it's made of real materials.
Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:Black sesame is washed with clear water and draine
Step3:Pour the dried black sesame and glutinous rice flour into the baking tray for minute
Step4:Put it in the oven. Bake at 150 ℃ for 15 minute
Step5:Put the roasted black sesame into the blender and beat it into powde
Step6:Pour the black sesame powder into the milk pot. Add some water and mix wel
Step7:The milk pot is heated in the electromagnetic furnace. Stir while cooking. Add the cooked glutinous rice flour and mix wel
Step8:Boil and add sugar until melte
Cooking tips:1. If you don't have an oven at home, you can fry black sesame and glutinous rice flour in a pot. 2. Put glutinous rice flour in it and keep stirring to avoid sticking together. 3. If you want to make the black sesame paste taste better, you can sift it and make it delicious.
