Fish flavored tofu

stinky tofu:200g mushroom:moderate amount carrot:moderate amount green pepper:moderate amount egg:one salt:moderate amount https://cp1.douguo.com/upload/caiku/c/b/c/yuan_cb0014e5a5c1fbb36c36628a3c573b8c.jpg

Fish flavored tofu

(811762 views)
Fish flavored tofu

My husband made it. It's delicious

Cooking Steps

  1. Step1:Wash mushrooms and cut into shred

  2. Step2:Wash and shred carro

  3. Step3:Clean and shred the same green peppe

  4. Step4:Put stinky tofu on the plate and crush it with a little salt. Of course, it's OK to cut it into pieces. I think it's better to crush it

  5. Step5:Put mushrooms, shredded carrots and shredded green peppers on the stinky tofu respectively. Then put an egg in the middle. Wrap it with plastic wrap. Steam in a steamer on the fire for about 10 minutes

  6. Step6:After steaming, cook some scallion oil in the pot, pour it on top, sprinkle some scallion and it's finished

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fish flavored tofu

Chinese food recipes

Fish flavored tofu recipes

You may also like

Reviews


Add Review