Chinese Food
Onion flavored cashew nuts and walnuts
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There are two fans at home. I made them a delicious but not very popular little snack with the ball. I hope I can watch the good football without being tired of myself.
Cooking ingredients
Cooking Steps
Step1:Prepare cashew nuts, walnuts, shallots and peppers. Rinse cashew nuts and walnuts with water, and then add oil to the pot.
Step2:Fry the cashew nuts with water until the color changes slightly. Cool them with oil and heat the oil. Return the cooled cashew nuts to the pot. Fry them until the oil is ready.
Step3:Change the scallions and peppers into knives, bake them in the pot, and then return the fried cashew nuts and walnuts to the pot. Add some salt to shake the pot until the ingredients hang.
Step4:In this way, a portion of onion flavored cashew nuts is finished.
Cooking tips:The second time of frying is that the color is well controlled. The second time is that the taste can be more crisp and fragrant. There are skills in making delicious dishes.
