Chinese Food
Cumin chicken
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I love Chicken Skewer minced chicken like a roadside stand. I don't want to get a ticket. I made this quick Kwai chicken.
Cooking ingredients
Cooking Steps
Step1:Wash chicken breast. Dice. Slightly larger. Add a little starch. A few drops of cooking wine. A little salt. Marinate for 15 minute
Step2:The oil temperature is 70% hot and the chicken starts to be sliced. When it's nine years old, remove the drain oil
Step3:No oil in the pot. Stir fry the cumin in small heat. Put in the diced chicken. Add the cumin powder and chili powder. Stir evenl
Cooking tips:No more starch. More cumin is better. There are skills in making delicious dishes.
