Chinese Food
Pumpkin rice cake
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Pumpkin is rich in nutrition. It can protect gastric mucosa and help digestion. It has cancer prevention effect. It likes the golden color of pumpkin. The rice cake made of pumpkin is soft and beautiful.
Cooking ingredients
Cooking Steps
Step1:All ingredient
Step2:Peel pumpkin, wash and cut into pieces. Put water into the pot and cook it
Step3:Stir the cooked pumpkin into pumpkin paste with a blende
Step4:Put pumpkin paste, sugar and yeast into rice flour and stir wel
Step5:The mixed rice paste is put into the mold for fermentatio
Step6:Ferment to 2
Step7:Put water in the pot. Put the rice paste into the swallow for 20 minute
Step8:Just leave the pot in 20 minute
Cooking tips:You can mix the rice paste into a dry or paste according to your preference, and you can ferment it to make dishes delicious.
