Chinese Food
Meat pine
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Eating bean dregs can reduce the cholesterol content in the blood, reduce the insulin consumption of diabetic patients, and the rich food fiber in bean dregs has the effect of preventing colorectal cancer and reducing weight. Therefore, bean dregs are regarded as a new health food source. I'm tired of bean dregs cake, steamed bread, fried bean dregs... Today, I'll give bean dregs a gorgeous turn round plain meat pine. It's cloudy when making this plain pork floss. The photo can't be taken well. The baby doesn't have to take it. I can't wait to eat it. The plain pork floss with some oyster sauce is especially suitable for my baby's taste. It's all in her stomach in one dish.
Cooking ingredients
Cooking Steps
Step1:Filter the bean dregs. Reduce the moisture as much as possibl
Step2:Add in the soy sauce. Mix wel
Step3:Add oyster sauce. Mix wel
Step4:Add brown sugar. Mix wel
Step5:Put it in the microwave for two minutes. Stir it again after putting it out
Step6:Put it in the microwave for another two minutes. Stir it at the end. Circulate it like this. It's 12 to 14 minutes in total. It depends on the degree of dryness and wetness. This picture is for ten minutes
Step7:The prepared vegetarian meat floss has two flavors of the ordinary bean dregs. My baby often eats it, but never knows it's made of bean dregs. She refuses to eat the ordinary bean dregs
Cooking tips:Every time you stir it, you have to mix it carefully. You have to break the granules. There are skills in making delicious dishes.
