Cooking Steps

1. 

   Step1:All materials except butter are put into the bread machine and flour procedure for 20 minute

2. 

   Step2:Add butter and continue for 20 minute

3. 

   Step3:Ferment to 2.5 times the siz

4. 

   Step4:Take out the dough and roll it into a rectangle. Do not roll it too thin and one finger wide

5. 

   Step5:Cut into small squares of appropriate siz

6. 

   Step6:Put the cubes on the mold, sprinkle the meat pine, sesame, scallion and squeeze the salad dressin

7. 

   Step7:Layer by layer in order and then ferment twice until 8 points are ful

8. 

   Step8:Squeeze salad dressing before bakin

9. 

   Step9:Put it in the oven and heat for 175 ° 2530 minute

10. 

    Step10:Finished product drawin

11. 

    Step11:Crisp on the outside and soft on the insid