Chinese Food
[sesame paste pancakes] trial use of Midea t3l381b electric oven
(813067 views)![[sesame paste pancakes] trial use of Midea t3l381b electric oven](https://cp1.douguo.com/upload/caiku/c/d/8/yuan_cdac9b8eb12dbdbef423dd6545a54088.jpg)
Midea t3l381b electric oven is easy to operate. The first time it is used to bake sesame paste pancakes, it is very successful. The control panel is divided into upper and lower fire temperature regulation, time and function regulation. It is very convenient to separate the upper and lower pipes to control the temperature. It can also control one of them to work independently. Hot air convection can even the internal temperature of the oven. In this way, the color of the baked food is more uniform. 38 liter capacity is used as a home oven It's big enough. The rotary grill can bake the whole chicken or large meat. After that, you can try it. I'm looking forward to it. The open package dish is the delicious sesame paste pancake with fragrance. Let's go~
Cooking ingredients
Cooking Steps
Step1:About 250g flour. Put it in a bowl. Add yeast. Pour the milk into the flour in several times (tips for improving the taste of pasta). Stir evenly. Knead into a smooth dough. Cover with plastic film to keep the surface of the dough moist. Ferment. Ferment when the dough is 2-2.5 times larger.
Step2:Mix the white sesame paste with the black sesame paste. Add some salt and water and stir clockwise. Prepare some white sesame and black sesame. Decorate the surface of the pancake.
Step3:Knead the dough well and let it stand for about 10 minutes.
Step4:Spread a thin layer of flour on the chopping board and roll the dough to make a rectangle cake with a thickness of about 3-4mm.
Step5:Then spread the well mixed sesame paste on the dough evenly. Pay attention to the fact that the sesame paste is easy to flow. Do not add too much water and dilute too much.
Step6:Roll up tightly along one end of the dough. The more rolls you roll up, the more layers you have.
Step7:Close up.
Step8:Cut into even sized chunks.
Step9:Take one of them. Knead and tighten the two ends of the sauce.
Step10:Flatten the dough and roll it into a small round cake. Wake up for 20 minutes. Do it in turn.
Step11:Brush a layer of water on the surface of the pancake. Dip in white sesame or black sesame for decoration. Put it into the baking tray.
Step12:Heat the new oven up and down 200 degrees. Bake for 15 minutes. Preheat for 5 minutes before use.
Step13:Then place the pan in the middle of the oven.
Step14:The upper tube temperature is 180 ° C, the lower tube temperature is 200 ° C. the function knob selects the upper tube and the lower tube work at the same time . Bake for about 20 minutes. The surface is golden.
Step15:The baked sesame paste pancakes are crispy in the shell and fragrant in the inside. It's best to eat when it's hot.
Cooking tips:1. White sesame paste has a strong fragrance. Black sesame paste is better in nutrition. Black and white matching is delicious and nutritious. 2. The more dough you roll up, the more layers you have. 3. Sesame paste is oily. Please close it tightly. Otherwise, it will be easy to open when making two rounds. 4. Brush a layer of water on the surface of the dough. It's easier to bond sesame seeds evenly. There are skills in making delicious dishes.
