My favorite is my mother's potato pancake.
Step1:Potatoes. Peeled. Cut into silk. Over wate
Step2:In a hot pot, add a little oil, add minced meat, and stir fry to get the oil
Step3:Add shredded potatoes, stir fry and cut into pieces
Step4:Sprinkle some green onion, wait for the cold, and the meat filling will be done
Step5:Dough. Knead into a smooth dough; wake up 15 minutes
Step6:Divide into several equal small dosage forms
Step7:Knead and roll into a circle. The outside is thin and the middle is thick. Put in meat filling
Step8:Wrap it up in folds, as shown in the picture
Step9:Press to form a cake
Step10:Electric pancake pan, paper towel and a little oil
Step11:Put in the prepared pie embryo
Step12:Cover the electric baking pan; heat both sides.
Step13:When both sides are slightly yellow, you can come out.
Step14:A glass of juice. A cake. Enough..
Cooking tips:It's convenient to bake with electric pancake. The fire is even. Just a light wipe on it. I use the tissue of tianximei flower. It absorbs oil. It's good. The use of cooking utensils - electric pancake Dang cooking skills are delicious.