Chinese Food
World Cup special - Korean barbecue (quick Kwai free version)
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Hurry to hand in your homework. The step-by-step chart will be shown later.
Cooking ingredients
Cooking Steps
Step1:Wash streaky pork. Slice. Put in sprite. Soak for 10 minutes.
Step2:After soaking, remove the streaky pork and drench with water.
Step3:Then put the streaky pork into the barbecue sauce. Marinate for 3040 minutes.
Step4:After the pan is heated, spread the streaky pork one by one on the pan. After one side changes color, you can turn over and continue to fry.
Step5:In the process of frying, you can sprinkle some black pepper and brush some barbecue sauce to add flavor. Fry both sides until golden, then turn off the heat.
Step6:When you eat it, you can use lettuce leaves or Su Zi leaves to wrap the streaky pork, garlic cloves and chili sauce. Meat and vegetable match. More healthy.
Cooking tips:1. Soak the pork in sprite. It will make the meat taste more tender and smooth. 2. When frying streaky pork, there is no need to put oil in the pot, because streaky pork will produce oil in the frying process. There are skills in making delicious dishes.
