Boiled meat slices

thin pork:500g bean sprouts:8 agaric:8 baby dishes:8 mushroom:8 wheaten:8 hot pot spicy base material:8 red pepper:8 pepper:8 https://cp1.douguo.com/upload/caiku/1/e/a/yuan_1e13c8476d32d1500aff8fb3dc55117a.jpg

Boiled meat slices

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Boiled meat slices

Cooking Steps

  1. Step1:Slice the pork. Use an egg whit

  2. Step2:Put baby cabbage, wheaten vegetable, fungus and mushroom in the container to be used.

  3. Step3:Boil the bottom of the hot pot with water, and then put it on the dish.

  4. Step4:Prepare the meat with water and put it on the dish.

  5. Step5:Cut the red pepper. Put it on the meat. Sprinkle the pepper.

  6. Step6:Finally, boil the oil and put it on red pepper and pepper.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Boiled meat slices

Chinese food recipes

Boiled meat slices recipes

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