Chinese Food

Cooking Steps

1. 

   Step1:Sliced pork fille

2. 

   Step2:Add Gorgon powder, cooking wine, soy sauce and marinate for ten minute

3. 

   Step3:Sliced black fungu

4. 

   Step4:You can make your own chili and ginger, depending on your taste

5. 

   Step5:Chop garlic, pickled chilli and ginger for us

6. 

   Step6:Chopped chive

7. 

   Step7:Under the hot oil, put the shredded meat in the oil. Dry the oil in the air. Put the starting seasoning and fungus in the pot. Finally, add vinegar and sugar. Onion. Start the pot. The next meal is delicious.