I like this dish very much. But it's more troublesome. I made fresh meat before. Today, I added shrimp. Because of the urgency, there are not many pictures. Let's make do with it. This is very suitable for children. It's a good choice for mothers
Step1:Break up the egg and add some starch. The egg skin is not easy to break. Spread the thin skin bigger than the dumpling skin. Peel the shrimps and meat together. Add MSG salt and some spiced onion. It's just like meatball
Step2:Wrap up the fresh meat and shrimp with the egg skin. Scald the whole coriander in hot water. Tie it on. Steam in a wok. Boil for ten minutes. Out of po
Cooking tips:There are skills in making delicious dishes.