Chinese Food
Stewed rabbit leg
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I wanted to bake rabbit legs. As a result, wood has an oven.. I prefer spicy food. I just play it temporarily. I can choose other people to take the bottom.
Cooking ingredients
Cooking Steps
Step1:First, use a knife to make a few cuts on both sides of the rabbit leg. Then add cooking wine and a little salt into the refrigerator. Marinate for at least 12 hours. Then cut the green pepper into small circles. Cut the garlic and green red pepper into pieces for standby.
Step2:Put the salted rabbit leg into the hot brine. (I added some sugar in the brine). Wait until the meat of the rabbit leg becomes soft and the taste of the brine is all immersed in the rabbit meat, then you can fish it out.
Step3:Pan fry the green peppers over a small heat. Remove the excess water and lay them on a flat plate. Then put the pickled rabbit legs on it. Cut it befor
Cooking tips:There are skills in making delicious dishes.
