Braised Spanish mackerel

Spanish mackerel:one soy sauce:a few scallion and ginger cooking wine:a few star anise, pepper, licorice, etc.:a few https://cp1.douguo.com/upload/caiku/3/7/3/yuan_37ced1e3bdac814363580634df65b9d3.jpg

Braised Spanish mackerel

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Braised Spanish mackerel

Cooking Steps

  1. Step1:A piece of fresh Spanish mackerel washed and slice

  2. Step2:Put a little oil into the pot and put the liquorice cooking wine with scallion, ginger, star anise, peppe

  3. Step3:Stew for about 15 minutes and dis

Cooking tips:Be careful not to cook in a pot.

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