Baked rice with cheese

rice:8 egg:8 cucumber:8 black pepper:8 garlic:8 chicken essence:8 salt:8 cheese powder:8 Anja masurira cheese:8 light cream:8 oil:8 https://cp1.douguo.com/upload/caiku/5/0/1/yuan_503866b3d385b7e7398be430763cdf71.jpg

Baked rice with cheese

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Baked rice with cheese

Cooking Steps

  1. Step1:Melt the butter in a hot pot. Stir fry the crushed garlic.

  2. Step2:Put in the scrambled eggs.

  3. Step3:Add cucumber and stir fry. Then add rice and stir fry.

  4. Step4:Season with black pepper, chicken essence and salt.

  5. Step5:Pour in some light cream and continue to stir fry.

  6. Step6:Sprinkle cheese powder on the rice before it leaves the pot.

  7. Step7:Put the rice into the baking bowl. Preheat the oven for 200 degrees. Bake for about 25 minutes. Melt the masurilla and color it a little.

Cooking tips:There is no obvious requirement for this raw material. If you like heavy milk flavor, you can add some light cream and cheese powder. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Baked rice with cheese

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Baked rice with cheese recipes

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