Chinese Food
Egg cake
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Cooking ingredients
Cooking Steps
Step1:Cut the shallots, carrots and peppers into small pieces. Put the eggs in the flour and mix well. Add a small amount of salt. For the sake of delicious food, do not add too much flour or add water. Mix the flour with the egg mixture completely.
Step2:Put the mixed liquid in the pan and fry it on one side.
Cooking tips:This is the amount of a cake. I like it fried one by one. I'm afraid that I can double the amount of all kinds of ingredients in case of trouble. There are skills in making thicker dishes.
