Chinese Food
Egg cake
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Because of laziness
Cooking ingredients
Cooking Steps
Step1:Put the onion, salt, water and chopped black fungus in the egg. Stir for a whil
Step2:Open the electric cake pan, drain the oil, heat slightly, pour in the egg liquid, and cover i
Step3:Yes.
Cooking tips:It's more fluffy if you put less water in the egg. It tastes good. Six eggs. Put them in two times. Cover them with my suspended electric pancake pan. You can make delicious dishes.
