Chinese Food
Baked egg with yam
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Someone asked me what is yam egg. What is yam egg? In fact, this lovely dish is made of yam egg, which is also called potato. It's cooked with egg. It's a dish that's half soiled and not sunny. It's suitable for making when you have time in your spare time. It's very interesting.
Cooking ingredients
Cooking Steps
Step1:Choose two lovely potatoes and steam them in the steame
Step2:Peel a potato with a knife. Dig a hole with a spoo
Step3:Beat an egg in it. Put some garlic, butter and cheese, which are commonly used by foreigners. Sprinkle some salt on it
Step4:Put it in the oven and bake it. About 200 degrees can take 25 minutes
Step5:You can brush some oil or something halfway. You can eat it. You can scald it. Be careful of your mouth
Cooking tips:You should be patient when baking potatoes. The fire should not be too big. Otherwise, it's easy to paste the potatoes outside and the potatoes inside are raw. If the potatoes are cooked, spread cheese on them. When the temperature rises to 220 ℃, bake for 3 minutes and the cheese will melt. There are skills in making delicious dishes.
