Cooking Steps

1. 

   Step1:First come and flour. Less water. So the dough is hard enough. It is easy to cut. I think it's ok if it's not smooth at the moment. You put the cloth on the drawer and wake it up. Rub it in half an hou

2. 

   Step2:After half an hour, it will be smooth. Then place it for another 10 to 15 minutes and knead it again. It's like the picture. Isn't it very smoot

3. 

   Step3:The chopping board is full of dry powde

4. 

   Step4:Roll the dough into an oval shape. Prepare a knife to cut the dough. This kind of knife is available for sale. It's good to use

5. 

   Step5:Just like this, the knife will be cut against the dough. It's easy. Take care not to cut your fingers

6. 

   Step6:When you've finished shaving. If you don't have a smooth surface, knead it and then shave it

7. 

   Step7:Cut it down like thi

8. 

   Step8:After all cuttin

9. 

   Step9:At last, there is a small dough that is not easy to cut. It will be kneaded into a circle. Roll it out and cut it into strip

10. 

    Step10:To prepare the ingredients. The following ingredients are the amount of a bowl of noodles. You can adjust it according to the amount you want to make. When you prepare the ingredients, you can boil the noodles in the left pot. Chopped scallion and garli

11. 

    Step11:Put salt, soy sauce and vinegar in the bow

12. 

    Step12:Scald some vegetables and put them in the bow

13. 

    Step13:You don't have to say it. After the noodles are cooked, put them into the bow

14. 

    Step14:Put chopped onion and garlic and chili noodles on the noodle

15. 

    Step15:Take a pot. Put about two spoonfuls of oil in it. Fry with pepper. Oh, ignore my pot. This aluminum pot won't come out after I cooked something and pasted it.

16. 

    Step16:It's hot with pepper oil. Pour it on chili noodles and chopped onion and garlic

17. 

    Step17:Pick out the prickly ash. Mix well and eat it. The fragrance is dead