Cat ears

plain flour:150g https://cp1.douguo.com/upload/caiku/b/3/f/yuan_b3823f41631c5299981b34c41137548f.jpg

Cat ears

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Cat ears

It is said that ear is a legend with historical allusions in Hangzhou.

Cooking ingredients

Cooking Steps

  1. Step1:Mix the flour into a hard dough. Let's wake up for ten minutes. Roll hard to make a 5 mm thick pancake. Cut a wide strip.

  2. Step2:Then cut into small dices as shown in the picture.

  3. Step3:Sprinkle flour on the panel. Use your thumb to roll the dough forward. Rub it into the cat's ears. Put water in the pot. Bring to a boi

  4. Step4:Drench it with your favorite sauce. Meimeida.

Cooking tips:You can add an egg to the noodles. It will be more powerful. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Cat ears

Chinese food recipes

Cat ears recipes

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