Spicy pot

green vegetables:8 fungus:8 meat:8 sausages, ham, cooked food:8 konjac, vermicelli:8 dried pepper:8 dried bell pepper:8 cinnamon:8 fragrant leaves:8 pepper:8 pepper:8 fruit:8 material:8 onion:8 ginger:8 garlic:8 spicy hot pot seasoning or spicy hot pot seasoning:8 https://cp1.douguo.com/upload/caiku/b/3/4/yuan_b34c0e50c90ac41b23c69adffc0ef464.jpg

Spicy pot

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Spicy pot

In fact, the ingredients of spicy hot pot are the same as those of hot pot. You can put whatever you like. As long as you know the order, it's OK.

Cooking Steps

  1. Step1:Whatever you want, as long as it's your favorite. I basically came from the hot pot the day before.

  2. Step2:There are more spices.

  3. Step3:First of all, stir fry some mushrooms, vermicelli, konjac and some things that are not easy to fry, such as lettuce and cauliflower, with boiling water.

  4. Step4:Let's get up. More oil. Light the fire to smell all the dry ingredients except pepper.

  5. Step5:Add in the onion, ginger and garlic and stir fry.

  6. Step6:Add the pepper and stir.

  7. Step7:Put the spicy pot bottom material or spicy hot pot bottom material into the pot and stir it to give the fragrance.

  8. Step8:Add potatoes and other raw materials that are not very ripe.

  9. Step9:Next is the slow cooked dishes.

  10. Step10:Then there are cooked foods such as ham and lunch meat.

  11. Step11:Then there are half cooked ingredients that have been copied from water.

  12. Step12:Next is the vegetables that are going to be cooked.

  13. Step13:Finally, fans.

  14. Step14:Put all the ingredients in order, stir fry them well, and then you can have a meal.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spicy pot

Chinese food recipes

Spicy pot recipes

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