Chinese Food
Super Simple Nutritious private dish -- steamed minced meat with soy sauce and egg
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When I was sick as a child, I ate them. Later, I learned from my mother. They made them for my babies. They said, as long as there is this dish, we should cook more porridge this morning. It's also a meal^_ ^
Cooking ingredients
Cooking Steps
Step1:The raw materials needed. Boiled water will not need to be photographed.
Step2:Mix all the ingredients together. Steam them in a pot.
Step3:Put a plate on it when steaming. No problem.
Step4:Steam for 30 minutes. Just.
Step5:It's also a good partner for porridge.
Cooking tips:This dish is very simple. Besides, the amount of minced meat and eggs can be matched freely. It doesn't matter if it's more or less. I usually watch it. It's because I have to upload a recipe, so I weigh it. Generally speaking, it's delicious to cook. There are skills in making delicious dishes.
