Chinese Food
Steamed eggplant
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I like eggplant. I like the taste. I made some steamed and cool dishes in summer after all the fried ones. It won't be greasy. It can also be soft and delicious. A simple home cooked dish. Try it out for all your favorite relatives.
Cooking ingredients
Cooking Steps
Step1:Wash eggplant and cut into strips.
Step2:Steam on the steamer for 10 minutes.
Step3:Cut garlic and red peppers. Cut scallions into flowers.
Step4:Bring out the steamed eggplant and put it on the plate.
Step5:Drench it with raw sauce.
Step6:Heat up the oil in a pot and stir fry the garlic and red pepper.
Step7:Pour evenly on eggplant.
Step8:Finished product.
Cooking tips:Eggplant is easy to age. It's suggested to soak it in saltwater without worry. There are skills in making delicious dishes.
