Chinese Food

Cooking Steps

1. 

   Step1:Prepare seasoning, chili oil, chicken essence, soy sauce, vinegar, sesame oil, sugar and salt.

2. 

   Step2:Fold the ear roots (wash them). Garlic.

3. 

   Step3:Chopped garlic.

4. 

   Step4:Put garlic in a small bowl. Put vinegar, soy sauce, chicken essence, sugar, chili oil, sesame oil and salt into a bowl of juice. (the bowl juice can be adjusted according to your favorite taste.

5. 

   Step5:When eating, put the bowl of juice into the ear root and mix well.