Step1:Soak the dried Pleurotus in soft water and drain. Don't dry it. Slice carrots. Wash the vegetables. Break the stems. It tastes good.
Step2:Cook the garlic pot, stir the carrot, stir fry the tagao dish, add the mushroom, sprinkle the salt, pour the oyster sauce, stir well and dish.
Cooking tips:The best choice is dried mushroom. Fresh mushroom has no smell and taste of dried mushroom. There are skills in making delicious dishes.