Cooking Steps

1. 

   Step1:Family portrait

2. 

   Step2:Tomatoes, onions, parsley, garlic diced

3. 

   Step3:Stir fry onion and garli

4. 

   Step4:When the flavor comes out, add tomatoes and parsley when the onion is transparen

5. 

   Step5:Stir fry for 1 minute. Add rice, chili powder, saffron and white wine

6. 

   Step6:Continue to stir fry and soon the wine will evaporat

7. 

   Step7:At this time, add the prepared chicken broth, i.e. thick soup + boiled wate

8. 

   Step8:The added quantity is just over the meter, change to low heat, cover and simmer for 15 minutes, and do not open the cover in the middl

9. 

   Step9:At this time, wrap shrimp, wash rainbow, cut squid and parsley leave

10. 

    Step10:When the juice is almost dry, put the seafood on it. Half of it is in the rice. Squeeze the juice of half a lemon tree to cover it and simmer for 35 minutes

11. 

    Step11:Done.