Slim, vegetarian, lazy, simple Porphyra, BaoFan

rice:8 sushi stick:8 cucumber:8 salt:8 sushi vinegar:8 https://cp1.douguo.com/upload/caiku/b/5/e/yuan_b5220133c4149a4936cc65a23cfac4be.jpg

Slim, vegetarian, lazy, simple Porphyra, BaoFan

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Slim, vegetarian, lazy, simple Porphyra, BaoFan

Super easy Porphyra. It's OK to dip in chili sauce, salad sauce, mustard or ketchup. You can have two pieces of afternoon tea or whatever.

Cooking Steps

  1. Step1:Add sushi vinegar and salt while the rice is still hot. Mix well.

  2. Step2:Wash the cucumber, peel it and cut it into strips. If you don't have the strips at home, you can use boiled radish instead. But the taste is poor. It's recommended to buy sushi strips from Taobao.

  3. Step3:Spread the rice and press the porcelain. Put on the cucumber strips and the big root strips. Roll them up with the roller shutter.

  4. Step4:Cut and install. Even if the cut is thick, it doesn't affect the beauty. It's simple and delicious. It's the first choice for lazy people.

Cooking tips:How many BB's of salt and sushi vinegar do you know? I'm also thinking about making these things by myself. I have skills in making practice and cooking delicious while tasting them.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Slim, vegetarian, lazy, simple Porphyra, BaoFan

Chinese food recipes

Slim, vegetarian, lazy, simple Porphyra, BaoFan recipes

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