Cooking Steps

1. 

   Step1:Wash the live shrimps. Boil the water in the pot. Add the cooking wine and ginger slices. Then add the shrimps. Boil for 1 minute until the shrimps are just cooke

2. 

   Step2:Add a small amount of oil to the hot pot. Heat it to 90% heat. Pour in chopped green onion and ginger, soy sauce and monosodium glutamate. Add 3 tablespoons of prawn soup. Mix well and turn off the heat. Put it in a small bowl. Peel the prawn and dip it in the sauce.