Chinese Food
New sauce for roasted shrimps. Roasted shrimps with black pepper
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Dangdang, Dangdang, Dangdang, Dangdang, Dangdang, dangdangdang, dangdangdang, Dangdang, dangdangdang, dangdangdang, dangdangdangdang, dangdangdangdang, dangdangdangdangdangdang Dang Dang Dang. The prawns are lying on the iron plate. Zizi. Zizi. The smell is coming from the nose. Sprinkle some black pepper on the grinder. Wow, great. Put the shrimp on with bamboo sticks. Let them straighten their backs. Hold their heads and chest high. Show their most brilliant side. In addition to onion, black pepper and steamed fish and soy sauce are added to marinate the baked shrimp. Mushroom especially likes the taste of steamed fish and soy sauce. So it has made a small innovation. There are many spices in foreign countries, such as oregano leaves, rosemary, etc. but mushroom is not sold in supermarkets. Or it is the kind with large capacity. It is eaten for a long time. Black pepper is best ground with a grinder. It's much better than black pepper. It tastes different. It's better to marinate the shrimp for a while to let the taste in. It's more delicious.
Cooking ingredients
Cooking Steps
Step1:Remove the beard from shrimp, remove the tendon from toothpick, wash and drain. Marinate with chopped green onion and ginger, yellow wine, steamed fish and soy sauce, black peppe
Step2:Separate onion slices. Mix with shrimp. Cover with plastic wrap. Marinate in refrigerator for more than half an hour
Step3:Insert the shrimp from the tail to the head with a bamboo stic
Step4:Preheat the electric pancake pan. Select the fried fish and shrimp mode. Pour in a little oil. Stir the onion and ginger of the pickled shrimp
Step5:Put the roasted shrimp on the electric pancake pa
Step6:The appearance of shrimps starts to turn red slowly. Use a small brush to brush the seasoning of salted shrimps on the shrimps
Step7:Turn over. Fry the other side. Constantly smear the seasoning on the roasted shrimp with a small brus
Step8:Turn over again. Daub again. Repeat again and again until the roasted shrimp is fully cooked. Grind with black pepper
Cooking tips:This roasted shrimp doesn't need to be covered basically. The cover can be opened without heating. The longer the shrimp is marinated, the more delicious it will taste. There are skills in making delicious dishes.
