Saute minced meat, eggplant and beans in soy sauce recipe-Chinese Food-best chinese food recipes-cooking food

Saute minced meat, eggplant and beans in soy sauce

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Learn to do it yourself

Cooking ingredients

minced meat:moderate amount

eggplant:five

concanavalin:moderate amount

garlic:2

hot sauce:two scoops

Cooking Steps

Step1:Cut eggplant with a hob. Cut beans into inch sections. Prepare minced meat and garlic. The oil temperature is a little high. Stir fry the eggplant and beans in the pot until the oil is even, then add minced meat. Stir fry until the beans and eggplant are soft. Add cooking wine and hot sauce. Stir evenly. Add salt and chicken essence.

Cooking tips:The beans must be cooked thoroughly. The eggplant and the beans are fried together. More oil. Eggplant absorbs oil. There are skills in making delicious dishes.