Afternoon healthy snack - brown sugar oatmeal biscuit

oatmeal:100g low gluten flour:100g salad oil:100g egg:1 brown sugar:80g bubble:1g https://cp1.douguo.com/upload/caiku/6/8/e/yuan_686ea95fbfb5be26ec7408c944338c1e.jpg

Afternoon healthy snack - brown sugar oatmeal biscuit

(78535 views)
Afternoon healthy snack - brown sugar oatmeal biscuit

When it comes to eating, I can't control my mouth. On the other hand, I'm worried about the long meat. I often fight with eating and not eating. I often face the delicious food. I'll lose weight after eating. When I face the obesity, I always remind myself to control my mouth. Today's brown sugar oatmeal biscuit is low in calories. Friends who like to eat dessert will not worry about gaining weight if they try a few pieces in the afternoon

Cooking Steps

  1. Step1:Prepare the necessary ingredient

  2. Step2:Add salad oil to brown sugar and mix wel

  3. Step3:Add egg mixture and mix wel

  4. Step4:Add oatmeal and mix wel

  5. Step5:Sift low gluten flour and baking powder. Mix wel

  6. Step6:Refrigerate the dough for about half an hou

  7. Step7:Take out the frozen dough and make it into the shape you like. Put it on the baking tray

  8. Step8:Preheat the oven in advance. Bake the upper and middle layers at 165 ℃ for about 15 minute

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Afternoon healthy snack - brown sugar oatmeal biscuit

Chinese food recipes

Afternoon healthy snack - brown sugar oatmeal biscuit recipes

You may also like

Reviews


Add Review