Chinese Food
Afternoon healthy snack - brown sugar oatmeal biscuit
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When it comes to eating, I can't control my mouth. On the other hand, I'm worried about the long meat. I often fight with eating and not eating. I often face the delicious food. I'll lose weight after eating. When I face the obesity, I always remind myself to control my mouth. Today's brown sugar oatmeal biscuit is low in calories. Friends who like to eat dessert will not worry about gaining weight if they try a few pieces in the afternoon
Cooking ingredients
Cooking Steps
Step1:Prepare the necessary ingredient
Step2:Add salad oil to brown sugar and mix wel
Step3:Add egg mixture and mix wel
Step4:Add oatmeal and mix wel
Step5:Sift low gluten flour and baking powder. Mix wel
Step6:Refrigerate the dough for about half an hou
Step7:Take out the frozen dough and make it into the shape you like. Put it on the baking tray
Step8:Preheat the oven in advance. Bake the upper and middle layers at 165 ℃ for about 15 minute
Cooking tips:There are skills in making delicious dishes.
