Step1:Wash and cut chicken wings. Marinate with cooking wine and salt for half an hour. More salt is needed. There is no need to add it at the back.
Step2:Add oil to the pot. Add more. Heat and smoke to fry chicken wings.
Step3:Fry until the wings are golden. Drain.
Step4:Sliced scallion, ginger and chili can be cut if they like spicy food.
Step5:Add a drop of oil to the pot and saute the chives, ginger and garlic. Then add the pepper. Stir for a while.
Step6:Add the fried chicken wings and continue to stir fry for a while. Finally, add a little chicken essence.
Cooking tips:There are skills to put and cook pepper and pepper according to their own taste.