Cooking Steps

1. 

   Step1:Wash the shrimps and peel the shrimps. Pick out the intestines. Clean them. Marinate with salt, cooking wine and raw soy sauce for 15 minute

2. 

   Step2:Wash and cut broccoli into small pieces. Remove the cold water from the naoshui, drain the water for standby. Dice the red pepper for standby

3. 

   Step3:Rinse the marinated shrimp. Drain the wate

4. 

   Step4:Put oil in the pot and heat it up. Put dried shrimps, garlic slices, pepper and ginger slices into it, and then take it out. Put shrimps in it, stir fry it quickly. Put some cooking wine, put broccoli, diced red peppers, salt, monosodium glutamate, drop some raw soy sauce, and it will be out of the pot immediately. Shrimps are very easy to cook. So don't fry this dish for too long, or the taste of shrimps will be bad