Cooking Steps

1. 

   Step1:Wrapped small wonton. No filling. What a pity to throw it. I want to change something and eat it.

2. 

   Step2:Cut the wonton skin into strips with a knife.

3. 

   Step3:Mix honey wate

4. 

   Step4:Brush the strip with a brush.

5. 

   Step5:Sprinkle with sesame seeds.

6. 

   Step6:Put more oil in the pot, so as not to fry later.

7. 

   Step7:Light the fire. Put in the strips. Fry until golden and crispy.