Chinese Food
Spring horseshoe lotus wonton
(89139 views)
I especially like horseshoe lotus. It has elegant temperament, symbolizing happiness and purity. Especially the white horseshoe lotus. It is also the most obvious flower soul of horseshoe lotus. The spirit of horseshoe lotus. It's like a girl raising the train with a little timidity. She lowers her head slowly and caresses the green spring. Today, play a romantic wonton. Green asparagus. White wonton. Together. The extremely beautiful horseshoe lotus wonton is born.
Cooking ingredients
Cooking Steps
Step1:I've bought wonton skin. I'll focus on the filling and packing method. Cut the onion into sections, slice the ginger and soak it in 70 ml of water. Squeeze the onion and ginger by hand to let the taste seep out. Soak it for a while. The onion and ginger water will be read
Step2:Add seasoning to pork stuffing and stir evenly. Stir in one directio
Step3:Stir with soy sauce. Add a small amount of scallion and ginger water in several times. Stir vigorously in one direction
Step4:Mixed mea
Step5:Cut the green onion. Heat the peanut oil in the pot. Stir fry the onio
Step6:Pour scallion oil into carrots and green peppers when it's hot. Mix well. It'll be delicious when it's hot. I think so
Step7:Pour in sesame oil and mi
Step8:Pour the mixed vegetables into the meat filling. Stir in one direction. Add salt according to your taste to make the salt ligh
Step9:Wash asparagus and control dry water. Cut into the same lengt
Step10:Take a piece of wonton skin. Put in some stuffing. Don't put too much
Step11:Fold diagonally. Pinch the edge
Step12:Bend as show
Step13:Put a asparagus in the middle. Wrap it around and stick it. Calla is ready
Step14:Another wonton bag method. Double fold as shown in the pictur
Step15:Operate as shown in the figure agai
Step16:Pinc
Step17:O
Step18:Another wonton with Yuanbao. 1 / 3 fillin
Step19:1 / 3 fold u
Step20:Continue to fold u
Step21:Bottom stick togethe
Step22:Pinc
Step23:Packed tw
Step24:Calla is the most beautifu
Step25:Boil in boiling wate
Step26:Pour the soup into the mixing bow
Step27:Put in the cooked wonton and eat it.
Step28:Enjoy i
Step29:Stuffing is my favorite way. It's for reference only. I feel delicious
Step30:Another on
Step31:Meimeid
Cooking tips:There are skills in making delicious dishes.
