Wonton

meat filling:1 jin wonton skin:1 jin https://cp1.douguo.com/upload/caiku/9/8/7/yuan_98ada91ab1ab6f66483ae6d1fde91b97.jpg

Wonton

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Wonton

I don't think it's clean to eat outside in summer, especially with meat. I'll fight myself. In fact, it's very simple. I'm a fool. But I can pack it myself.

Cooking Steps

  1. Step1:Boiled pepper water. It's necessary.

  2. Step2:The meat I bought is now minced. It's clean and safe.

  3. Step3:I put a lot of shallots.

  4. Step4:Two eggs mixed with mea

  5. Step5:Put in the chilling pepper water. Stir it with all kinds of strength. Better mix in the same directio

  6. Step6:Finally add ginger. And sesame oi

  7. Step7:According to your taste, put salt, chicken essence, soy sauce, delicious and vinegar. Continue mixin

  8. Step8:I bought wonton skin. I started to make wonton.

  9. Step9:My finished product. I put more meat stuffing.

  10. Step10:Put some balsamic vinegar, sesame oil, salt, chicken essence, shrimp skin, laver, shallot, the little fat wonton cooked out of the pot is delicious. I've bought a lot of meat. They're all big

Cooking tips:There are skills in making delicious dishes.

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