Cooking Steps

1. 

   Step1:Sliced pork with starch, salt, cooking wine and soy sauc

2. 

   Step2:Boil the water in the pot. Add a few drops of oil. Blanch the rape. Take out the drained water and spread it on the bottom of the bowl

3. 

   Step3:In another pot, add a little water to boil. Put one piece of meat into the previously marinated meat. Add some salt to boil and pour into the bowl paved with rape

4. 

   Step4:Sprinkle scallion, garlic and chili noodles on the meat slices in tur

5. 

   Step5:Put peanut oil and prickly ash in the pot and stir fry until fragrant. Pour over the noodles while hot