Chinese Food

Cooking Steps

1. 

   Step1:Mix 1 tablespoon of soy sauce, 1 tablespoon of vinegar, 1 tablespoon of salt, 1 tablespoon of chicken essence, and 1 tablespoon of sesame oil. Mix into the dressing sauce.

2. 

   Step2:Rinse the Toon and put it in the boiling water.

3. 

   Step3:Blanching. Chinese toon discoloration. Take out. Over cold water. Take out. Cut into piece

4. 

   Step4:Put water in the pot. Boil it. Put noodles in.

5. 

   Step5:Well done. Scoop it into a bowl. Sprinkle with chopped Chinese toon. Pour in the mixed noodle juice. Mix well.