Chinese Food
Hot and sour potato shreds
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Hot and sour potato silk is the most common household dish on the table of the common people. Its main ingredient is potato, which has the effect of improving gastrointestinal function and preventing hypertension. Pepper is rich in vitamin C. It can enhance physical strength and coronary arteriosclerosis. This dish is simple in material, easy to learn, nutritious, refreshing and delicious. It is very popular.
Cooking ingredients
Cooking Steps
Step1:Prepare raw potatoes, peppers (green and red), onions, ginger and garlic, et
Step2:Peel and shred the potatoes. The finer the better. Knife skill ~ ~ shred the green and red peppers. Dice the garlic clove
Step3:Cut the shredded potatoes. Remove the starch in supercooled water. The fried vegetables taste crispy
Step4:Prepare salt and white vinegar. White vinegar will be the dish and the color will be clean
Step5:Fire, sit in the wok, add oi
Step6:When the oil is warm, put the prickly ash into it. Fry it to make it fragrant. Do not fish out the prickly ash. When the oil is hot, put the shredded pepper and garlic into it to make it fragrant
Step7:Pour in shredded potatoes. Stir fry in the pan for a few time
Step8:Pour white vinegar and salt. Move quickly. Stir fry again to make the salt taste more eve
Step9:Dish cooked, set and reshaped. A plate of sour, spicy, crispy potato shreds can be served
Cooking tips:There are skills in making delicious dishes.
