Chinese Food
Hot and sour potato shreds
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Cooking ingredients
Cooking Steps
Step1:Choose potatoes. The number varies from person to person.
Step2:Cut the potatoes. Be patient. Try to cut them evenly.
Step3:Soak in salt.
Step4:50% of the oil is heated.
Step5:Add white vinegar before leaving the pot.
Step6:Dish out the pot.
Cooking tips:Soak the shredded potatoes in salted water. The shredded potatoes are crispy. Add shredded potatoes when the oil temperature is 50%. Put in the white vinegar before leaving the pot. There are skills in making delicious dishes.
