Chinese Food
Mashed potato
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Cooking ingredients
Cooking Steps
Step1:First, peel. (it can be cut into small pieces) then. Put it in the steamer. Steam on a low heat for about 40 minutes. I'll use chopsticks to pound it in a little while, until I can put it in gently. Then I can take it out and pound it.
Cooking tips:There are skills in making delicious dishes.
