Cooking Steps

1. 

   Step1:Prepare the materials and wash them. Cut the longliliu into pieces.

2. 

   Step2:Make a cross on the back of the tomato. Scald it with hot water. Then wash it with cold water. It's better to peel. After peeling, cut it into small pieces

3. 

   Step3:On top of the pot. Put a little olive oil. Under medium heat, fry the fish. Turn over the other side and fry. Put 1 spoon of soy sauce. Sprinkle a small amount of black pepper powder. Dish up.

4. 

   Step4:Put the tomato in the pot. Add some water. Cook over medium heat. Press the tomato with a shovel to make it more juicy.

5. 

   Step5:Put the Longli willow in. Stir fry together. Season with a little salt. Heat for 5 seconds at last, and then serve.

6. 

   Step6:Sweet and sour.