Potato cake (cucumber, bean sprout and carrot)

potatoes (medium):2 cucumber:8 bean sprouts:8 carrot:8 beef ball:8 salt, pepper, soy sauce:8 https://cp1.douguo.com/upload/caiku/3/b/5/yuan_3b12a685872ce6cd2b2f484bfc8c5315.jpg

Potato cake (cucumber, bean sprout and carrot)

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Eat potato cake in the morning. It's very hungry. Potatoes can lose weight.

Cooking Steps

  1. Step1:Wash potatoes. Boil directly in water until a toothpick can pass through and draw back without obstructio

  2. Step2:Shredded cucumber and carrot. Boiled soybean sprout

  3. Step3:Mash potatoes with a spoon after they are cooked and peele

  4. Step4:Add carrot, cucumber, bean sprout, salt, pepper and soy sauce according to your taste. The picture is the resul

  5. Step5:Hot oil. Discharge. Some soft. Turn over carefull

  6. Step6:Fruit. You can eat it directly. You can eat it with ketchup or something

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Potato cake (cucumber, bean sprout and carrot)

Chinese food recipes

Potato cake (cucumber, bean sprout and carrot) recipes

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